Must Know Vegan “Feta” Pasta Ideas

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Vegan “Feta” Pasta. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Vegan “Feta” Pasta is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They're nice and they look wonderful. Vegan “Feta” Pasta is something that I've loved my entire life.

Many things affect the quality of taste from Vegan “Feta” Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegan “Feta” Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Vegan “Feta” Pasta using 8 ingredients and 4 steps. Here is how you can achieve it.

I’ve been seeing this trend everywhere so was inspired to try to make my own vegan version.

It doesn’t quite work how it would with regular feta, as it melts so quickly, so if you do eat dairy I would recommend making it with that. I was so surprised about how delicious this was!

Ingredients and spices that need to be Make ready to make Vegan “Feta” Pasta:

1. 1 block vegan feta cheese (I bought mine at a whole food shop)
2. 400 g pasta
3. 1 Punnet cherry tomatoes
4. Glug of olive oil
5. 2 tsp Oregano
6. 1 tsp Paprika
7. 2 Tbsp Plain Flour
8. Salt and pepper to taste

Instructions to make to make Vegan “Feta” Pasta

1. Add the feta, tomatoes, oil, paprika and oregano to an oven proof dish. Bake at 180degrees for 30 minutes.
2. Boil the pasta in water and salt. Remember feta is very salty anyway so you won’t need too much.
3. Remove the feta from the oven. Thicken the mixture by adding the flour and mixing in until it is less runny.
4. Drain the pasta and add to the feta. Season with cracked black pepper. Stir to make sure all of the pasta is coated with the sauce and enjoy!

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So that's going to wrap this up with this exceptional food Simple Way to Make Super Quick Homemade Vegan “Feta” Pasta. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!